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    Heavy handed cooking tips

    Stardust
    Stardust
    Stardust

    Location : City of Light
    • Post n°1

    Heavy handed cooking tips Empty Heavy handed cooking tips

    Post by Stardust Tue 12 Apr 2011, 10:56

    Had a heavy hand and sprinkled to much in the dish?
    Don't despair, there are often ways to save your cooking.

    Added too much:

    Salt: add a peeled potato and leave for about 20 minutes, it will absort the salt so you can chuck it out and reheat the dish before serving.

    Garlic: instead of a potato add a bunch of parsley sprigs for 20-30 mins, throw out and reheat dish.

    Hot spices: add a liberal amount of coconut milk to the dish - it will counteract the effect.
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